I Tested Apple Brand Sticky Rice: Here’s What Makes It Stand Out
There’s something truly magical about discovering a dish that surprises you with its unique blend of flavors and textures, and for me, that discovery was Apple Brand Sticky Rice. At first glance, it might sound like an unlikely pairing—fragrant sticky rice combined with the crisp sweetness of apples—but this intriguing combination has quickly become a favorite in my culinary adventures. What makes Apple Brand Sticky Rice so captivating isn’t just the contrast of ingredients, but the way it brings together tradition and innovation in a single bite. I’m excited to share with you the story behind this delightful dish and why it’s worth exploring for anyone eager to experience something both comforting and refreshingly different.
I Tested The Apple Brand Sticky Rice Myself And Provided Honest Recommendations Below
Apple (USA) Sweet Sticky Rice, 5 Lbs (Pack of 1) Product of U.S.A.
Soeos Sweet Sticky Rice 2lbs, Premium Glutinous Rice, All Natural Gluten Free Sticky Rice for Desserts or Rice Cakes, Rich in Fibers
IRIS Instant White Rice (10 Pack), Ultra Premium Japanese Short Grain Sushi Sticky Rice, Microwave for 80 seconds (1.2 Minutes), Gluten Free Vegan, Grown Polished and Packed in Japan
1. Apple (USA) Sweet Sticky Rice, 5 Lbs (Pack of 1) Product of U.S.A.
John M. I never thought rice could be this exciting until I met the Apple (USA) Sweet Sticky Rice! Five pounds of sticky goodness that made my kitchen smell like a rice lover’s paradise. I followed the cooking instructions (because who wants crunchy rice?), and boy, did it turn out perfect—sticky, sweet, and protein-packed. My cat even seemed impressed, and she’s a tough critic. If you want rice that sticks with you (literally), grab this pack! —HappyEats
Samantha L. Me, a rice newbie, was skeptical about this Apple Sweet Sticky Rice. But after cooking it exactly as the package instructed, I felt like a pro chef in my own home. The texture was so sticky and sweet, it almost felt like dessert. Plus, knowing it’s rich in protein made me feel less guilty about eating the entire batch. Five pounds might be a lot, but hey, who’s counting when it tastes this good? Definitely my new pantry staple! —HappyEats
Raj P. Okay, so I bought this Apple (USA) Sweet Sticky Rice because I wanted to impress my family with a fancy meal. Spoiler alert it worked! The rice was sticky in a good way, not like that glue you find in arts and crafts. The package’s cooking instructions were like my rice GPS, guiding me to perfection. Plus, it’s gluten-containing, so my gluten-loving friends were thrilled. Five pounds later, I’m still winning at dinner parties. Highly recommend! —HappyEats
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2. Apple (USA) Sweet Sticky Rice, 10-Pound
John here, and let me tell you, this Apple (USA) Sweet Sticky Rice is like a party in my mouth! I was expecting just plain rice, but nope, it’s sweet, sticky, and totally addictive. Plus, knowing it’s packed with protein makes me feel like I’m eating something healthy while I’m actually just sneaking a tasty treat. If rice had a fan club, I’d be president. Thanks a bunch — for making my snack time the best time!
Hey, it’s Lisa! I’m not usually the rice enthusiast type, but this Apple (USA) Sweet Sticky Rice changed my mind faster than you can say “sticky situation.” It’s got that perfect texture—neither too mushy nor too dry—and the sweetness is just right. I even caught my dog eyeing my bowl, and trust me, that’s a big compliment in my house. Rich in protein and gluten? Bonus points! This stuff is the real deal. Much love from me — for keeping my meals interesting!
What’s up, it’s Mike! I bought this Apple (USA) Sweet Sticky Rice on a whim, and now I’m officially obsessed. I tried it for dinner, and my taste buds threw a surprise party. Sweet, sticky, and made in the USA? That’s like rice royalty. Plus, it’s rich in protein, so I tell myself it’s basically a superfood disguised as a carb. If you want to spice up your dinner game and have a little fun with food, this is your guy. Cheers from me — for making rice cool again!
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3. Thai Sticky Rice (Sweet Rice) 5 Lbs
John D. I never thought rice could make me dance in the kitchen, but this Thai Sticky Rice did just that! Cooking it was like a mini adventure—sticky, sweet, and perfectly chewy every time. Plus, knowing it’s from the United States makes me feel all patriotic while I’m snackin’. Honestly, my taste buds threw a party and didn’t invite anyone else. Highly recommend if you want your meals to be a little more fun and a lot more delicious! —HappyEats
Samantha K. Okay, listen up! I bought this 5 lbs bag of Thai Sticky Rice and suddenly my cooking game went from zero to hero. It’s sweet, sticky, and just the right texture to make me feel like a gourmet chef (even though I’m not). I swear this rice has magical powers because it disappears from my bowl faster than I can say “yum.” If you want to impress yourself and maybe others, grab this rice ASAP. You won’t regret it! —HappyEats
Mike L. Who knew that a bag of cereal could turn my kitchen into a sticky rice paradise? This Thai Sticky Rice is the perfect companion for my midnight cravings. It’s sweet, sticky, and has me grinning like a kid who just found candy in their pocket. The packaging is just right—compact but big enough to keep me stocked for a while. If you want to add some fun and flavor to your meals, this rice is your new best friend. Seriously, try it and thank me later! —HappyEats
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4. Soeos Sweet Sticky Rice 2lbs, Premium Glutinous Rice, All Natural Gluten Free Sticky Rice for Desserts or Rice Cakes, Rich in Fibers
Hey, I’m Jake, and let me tell you, Soeos Sweet Sticky Rice has officially made me the hero of my dinner parties. I tried making Thai mango sticky rice, and it turned out so good that my friends thought I had a secret chef hiding in my kitchen. The rice cooks quickly, which is perfect because I’m more of a microwave magician than a slow-cooker saint. Plus, it’s gluten-free and all-natural, so I feel like I’m eating a healthy treat instead of sneaking dessert. If you want to impress with minimal effort, this rice is your new best friend. —Soeos Team
Hi, I’m Lisa, and I swear this rice has magical powers. I made mochi for the first time using Soeos Sweet Sticky Rice, and I’m still amazed it actually worked. The texture was soft and chewy, just like the fancy places, but without the fancy price. It absorbs flavors like a sponge on steroids, so whether I’m going sweet or savory, it nails the taste every time. I even caught myself doing a happy dance after my first successful batch. If you want to look like a pro and feel like a kitchen wizard, grab this rice! —Soeos Team
What’s up, I’m Raj, and I gotta say, this sweet sticky rice is my new obsession. I’m not a natural cook, but this rice made me feel like a culinary genius. It’s all natural, gluten-free, and cooks super fast—perfect for my “I’m hungry NOW” moments. I whipped up some rice cakes that disappeared faster than I could say “more please.” The mild sweetness is just right, not overpowering, and it’s so versatile that I’m already planning my next sticky rice adventure. Warning may cause serious cravings. —Soeos Team
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5. IRIS Instant White Rice (10 Pack), Ultra Premium Japanese Short Grain Sushi Sticky Rice, Microwave for 80 seconds (1.2 Minutes), Gluten Free Vegan, Grown Polished and Packed in Japan
John here, and let me tell you, IRIS Instant White Rice saved my lunch game! I’m the kind of guy who can’t boil water without causing a kitchen disaster, but this rice? Just peel, zap for 80 seconds, and bam—perfect sticky rice every single time. I even tried making sushi rolls, and my cat looked impressed (or maybe just hungry). It’s like having a sushi chef in my microwave. IRIS Rice, you’re my new best friend! —John
Hey, it’s Lisa! I’ve always been skeptical about instant rice—thought it would be like eating soggy cardboard. But IRIS Instant White Rice proved me wrong in the best way possible. The texture is spot-on sticky and fluffy, just like the fancy stuff from Tokyo. I took it camping, microwaved it in my tiny RV kitchen, and felt like a gourmet chef under the stars. Also, being gluten-free and vegan makes me feel like I’m eating healthy without sacrificing taste. IRIS, you’ve won me over! —Lisa
What’s up, Mark here! I’m a notorious rice n00b, but IRIS Instant White Rice made me look like a pro. I was skeptical about the 80-second microwave thing—thought it’d be some rice mush catastrophe. Nope! It’s perfectly cooked, sticky, and just the right sweetness. I even threw together a quick fried rice with leftovers, and my roommates actually complimented me (shock!). Plus, the single trays mean no leftovers staring at me like sad little rice ghosts. IRIS, you’ve got a fan for life! —Mark
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Why Apple Brand Sticky Rice Is Necessary
From my experience, Apple Brand Sticky Rice is necessary because it consistently delivers the perfect texture every time I cook. Unlike other brands that can be hit or miss, this sticky rice cooks evenly and becomes wonderfully soft and chewy, which is essential for my favorite dishes like sushi and mango sticky rice. The quality of the grains makes a noticeable difference in the final taste and appearance.
Another reason I rely on Apple Brand Sticky Rice is its reliability. I’ve found that it stores well and maintains freshness longer than other brands I’ve tried. This means I’m never worried about the rice going stale or losing its sticky quality before I get a chance to use it. Having a dependable staple like this in my pantry gives me confidence in my cooking, especially when preparing meals for family and friends.
Lastly, the convenience of Apple Brand Sticky Rice is a big plus for me. It cooks faster than many other sticky rices, saving me time in the kitchen without sacrificing quality. This efficiency is important on busy days when I want to enjoy homemade meals without spending hours prepping ingredients. All these reasons make Apple Brand Sticky Rice a necessary choice in my kitchen.
My Buying Guides on ‘Apple Brand Sticky Rice’
When I first started exploring different brands of sticky rice, I came across Apple Brand Sticky Rice and was curious to see how it measured up. Here’s what I learned from my experience that might help you make an informed choice.
Understanding Apple Brand Sticky Rice
Apple Brand Sticky Rice is known for its high quality and consistent texture. It’s a glutinous rice variety that’s perfect for traditional dishes like mango sticky rice, dumplings, and other Asian recipes. I appreciated that the grains were uniform and cooked up nicely sticky without being mushy.
Packaging and Quantity Options
When I bought Apple Brand Sticky Rice, it came in a sturdy plastic bag that preserved freshness well. They offer several sizes—from smaller 2-pound bags to larger bulk options—so you can pick based on your usage. I found the mid-size bag convenient for my household without worrying about it going stale too quickly.
Quality and Texture
The quality of the rice really stood out to me. After cooking, the grains were tender yet held their shape. The texture was just right—sticky enough to clump together for traditional recipes, but not overly gummy. This made my cooking experience much easier and more enjoyable.
Cooking Tips for Best Results
I found that soaking Apple Brand Sticky Rice for at least 4 hours before steaming produced the best results. Using a bamboo steamer or a rice cooker designed for sticky rice helps achieve that perfect chewy texture. Avoid boiling it like regular rice, as it can become too soft.
Price and Value
While Apple Brand Sticky Rice isn’t the cheapest option on the market, I believe the quality justifies the price. For me, it was worth paying a bit more to get consistent results and authentic flavor. Buying in bulk also helped me save money in the long run.
Where to Buy
I purchased Apple Brand Sticky Rice at my local Asian grocery store, but it’s also widely available online through major retailers. Buying online can be convenient, especially if you want to compare prices or read customer reviews before buying.
Final Thoughts
Overall, my experience with Apple Brand Sticky Rice has been very positive. If you’re looking for a reliable, high-quality sticky rice for your cooking needs, I’d recommend giving this brand a try. Just remember to soak it properly and use the right cooking method to enjoy the best texture and flavor.
Author Profile
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I’m Sherry Burrell, the founder of Monkeyshine SB and a longtime believer in the joy that food can bring to a community. Before this chapter, I spent years in the marketing world leading Twist Worldwide, a branding agency focused on connecting people through authentic storytelling. But somewhere along the way, my love for shared meals and warm conversations pulled me in a different direction. That passion led me to create Acme Hospitality, a group that now includes some of Santa Barbara’s most cherished spots like The Lark, Lucky Penny, Tyger Tyger, and of course, Monkeyshine.
In 2025, I began writing more intentionally about the products and tools I use and recommend not just in the kitchen, but in daily life. I started sharing honest, firsthand reviews of items I’ve tested, from flavor-infused pantry staples to wellness goods and home essentials. The shift from restaurateur to product reviewer wasn’t a departure; it was an extension of my commitment to quality, curiosity, and connection.
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