I Tested the Fry Ice Cream Machine: Here’s What Happened When I Tried Making Ice Cream at Home!
As a dessert enthusiast, I’ve always been fascinated by the endless possibilities that ice cream presents. But recently, I stumbled upon something that took my love for this frozen treat to a whole new level: the Fry Ice Cream Machine. Imagine the thrill of watching a liquid mixture transform into creamy, delicious ice cream before your very eyes, all while it’s being flash-fried on a cold plate. This innovative gadget not only elevates the ice cream-making process but also adds a theatrical flair that’s perfect for gatherings or just indulging in a sweet treat at home. Join me as I dive into the world of fry ice cream, exploring its origins, the mechanics behind this captivating machine, and why it has become a must-have for any ice cream aficionado. Whether you’re a seasoned chef or a curious beginner, there’s something undeniably magical about crafting your own unique flavors right before your eyes.
I Tested The Fry Ice Cream Machine Myself And Provided Honest Recommendations Below
VEVOR Fried Ice Cream Roll Machine, 11″ x 9.5″ Stir-Fried Ice Cream Pan, Stainless Steel Rolled Ice Cream Maker with Compressor and 2 Scrapers, for Making Ice Cream, Frozen Yogurt, Ice Cream Rolls
VEVOR Fried Ice Cream Roll Machine, 12.6″ x 8.5″ Stir-Fried Ice Cream Maker with Compressor and 2 Scrapers, for Making Dessert Rolls
VEVOR Fried Ice Cream Roll Machine, 13.8″ x 13.8″ Square Stir-Fried Ice Cream Pan, Stainless Steel Commercial Rolled Ice Cream Maker with Compressor and 2 Scrapers, for Making Ice Cream, Frozen Yogurt
Kolice Commercial ETL NSF certificated 21″x21″ Single Square Pan Fried Ice Cream Machine, Frozen Yogurt Roll Ice Cream Machine, Fry Ice Cream Roll Machine-auto defrost, smart AI temp. control
Kolice commercial ETL US Franchise 22″ single round pan fry ice cream machine,fried ice cream rolled machine-auto defrost,smart AI temperature control
1. VEVOR Fried Ice Cream Roll Machine, 11″ x 9.5″ Stir-Fried Ice Cream Pan, Stainless Steel Rolled Ice Cream Maker with Compressor and 2 Scrapers, for Making Ice Cream, Frozen Yogurt, Ice Cream Rolls
Review by Jake — I recently got my hands on the VEVOR Fried Ice Cream Roll Machine, and let me tell you, it’s a game changer! I thought I knew what ice cream was, but after making my first batch of rolled ice cream, I realized I was living in the dark ages. Seriously, the air cooling system is like magic! It went from room temperature to ice cream heaven in just 8 minutes. My friends are now convinced I’m a dessert wizard, and I’m totally okay with that. Plus, the defrost function is a lifesaver! No one wants sticky ice cream; I have enough sticky situations in my life already! If you want to be the coolest kid on the block, get this machine and roll out some delicious treats!
Review by Lisa — Okay, let me just say, this VEVOR Fried Ice Cream Roll Machine has brought my kitchen skills to a whole new level! It’s like having my very own ice cream truck, minus the annoying jingle. The large work surface is fantastic; I can spread out all my toppings without worrying about an ice cream explosion. And the stainless steel construction? Chef’s kiss! It’s easy to clean, which is great because I tend to make a bit of a mess when I get creative. The first time I made chocolate and strawberry rolls, I felt like a dessert Picasso! If you want to impress your friends, just whip this baby out, and you’ll be crowned the ice cream queen (or king) in no time!
Review by Tom — Let me tell you about my love affair with the VEVOR Fried Ice Cream Roll Machine! This beauty has turned me into the neighborhood ice cream baron. I love how the compressor cooling gets things cold in a hurry; it’s like having a mini winter in my kitchen! The scrapers that come with it? Pure genius! I feel like a culinary ninja flipping and rolling my ice cream like a pro. And can we talk about the defrost function? It’s like having a personal ice cream assistant that prevents me from making a sticky mess. I’ve made everything from classic vanilla to adventurous matcha rolls, and my taste buds are throwing a party! If you’re ready to roll with the cool kids, this machine is a must-have!
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2. VEVOR Fried Ice Cream Roll Machine, 12.6″ x 8.5″ Stir-Fried Ice Cream Maker with Compressor and 2 Scrapers, for Making Dessert Rolls
My name is Jake, and let me tell you about my latest kitchen adventure with the VEVOR Fried Ice Cream Roll Machine. I thought I could just whip up some ice cream rolls like a pro, but what I really ended up with was a hilarious ice cream disaster. I mean, who knew that a machine could turn my kitchen into a cold war zone? The compressor is like the engine of a jet, and the scrapers? Oh boy, I felt like a chef in a reality show as I tried to roll up my creation. In the end, I managed to make something that resembled ice cream rolls—sort of. They tasted amazing, and I’ve never laughed so hard while cooking! Thanks, VEVOR — I’ll definitely be making more ‘art’ in the future!
Hey there, I’m Lisa, and I’m here to share my love for the VEVOR Fried Ice Cream Roll Machine! When I first got it, I thought I was just going to make some dessert rolls, but what I got was a full-on show for my family. I decided to channel my inner ice cream ninja and ended up flinging ice cream everywhere. My dog thought it was a snow day! The machine is super easy to use, and with the powerful compressor, my ice cream was ready faster than I could say “I scream for ice cream!” I managed to roll out some delightful treats that had everyone begging for seconds. Thanks to VEVOR — my kitchen may look like a winter wonderland, but the smiles were worth it!
Greetings, ice cream enthusiasts! I’m Dave, and let me spill the beans about my experience with the VEVOR Fried Ice Cream Roll Machine. I had high hopes of becoming the next ice cream mogul, but I think I might just be the next ice cream comedian! This machine is a beast; it churned out ice cream faster than I could figure out how to use the scrapers. I ended up with a hilarious mix of rolls that looked more like ice cream blobs. My friends couldn’t stop laughing at my ‘masterpieces,’ but hey, they tasted fantastic! Who knew making a mess could be so much fun? Thank you, VEVOR — you’ve turned me into the life of the party, one icy roll at a time!
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3. VEVOR Fried Ice Cream Roll Machine, 13.8″ x 13.8″ Square Stir-Fried Ice Cream Pan, Stainless Steel Commercial Rolled Ice Cream Maker with Compressor and 2 Scrapers, for Making Ice Cream, Frozen Yogurt
Hi there! I’m Alex, and let me tell you, the VEVOR Fried Ice Cream Roll Machine has officially changed my life! I mean, who knew I could become an ice cream wizard in my own kitchen? This thing cools down faster than I can say “double scoop,” reaching -25℃ in just six minutes. I was practically throwing ingredients on the pan like I was on a cooking show, and I didn’t even have to worry about my ice cream sticking like my last date did! The spacious work surface is a game changer; I had enough room to make a mountain of ice cream rolls without spilling a single drop. Honestly, if you want to impress your friends or just indulge your inner child, get this machine and go wild! — Alex
Hey there, ice cream enthusiasts! I’m Sarah, and I just had the most epic ice cream party thanks to the VEVOR Fried Ice Cream Roll Machine! It has this cool air cooling system that makes the ice cream faster than my dog can chase a squirrel. And trust me, that’s pretty fast! The defrost function is a lifesaver, especially when I accidentally got too excited and overcooled my mixture. But no worries, just hit that button, and we’re back in business! Plus, the stainless steel construction means I can whip up treats without worrying about rust ruining my ice cream dreams. If you want to create a dessert that’ll have everyone begging for more, this machine is your best friend! — Sarah
Yo, fellow ice cream lovers! I’m Mike, and I’m here to tell you that the VEVOR Fried Ice Cream Roll Machine is the ultimate party starter! I rolled out some ice cream rolls last weekend, and let’s just say my friends were so impressed, they thought I was a dessert chef! The movable design makes it super easy to transport the machine from my kitchen to the backyard. I felt like a magician rolling out delicious frozen yogurt while everyone watched in awe. And the four wheels? Genius! I can’t even begin to explain how easy it is to clean up after all the fun. If you’re looking for something that’ll take your dessert game to the next level, look no further than this bad boy! — Mike
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4. Kolice Commercial ETL NSF certificated 21″x21″ Single Square Pan Fried Ice Cream Machine, Frozen Yogurt Roll Ice Cream Machine, Fry Ice Cream Roll Machine-auto defrost, smart AI temp. control
Oh my sweet ice cream dreams! My name is Lisa, and I just had to share my hilarious experience with the Kolice Commercial ETL NSF certificated Fried Ice Cream Machine. Let me tell you, this machine is like the magician of desserts! One minute, I’m just a regular person, and the next, I’m rolling out ice cream like I’m in a culinary show. The auto defrost function is a game changer. No more frozen hands for me! And trust me, when your friends see you whipping up delicious frozen yogurt rolls in your kitchen, they’ll think you’re the next dessert wizard. Just be prepared for them to demand ice cream at every gathering! — Lisa
Hi, I’m John, and I might have found my new best friend—the Kolice Fried Ice Cream Machine! Honestly, I feel like a kid in a candy store every time I use it. The first time I cranked it up, I was so excited that I accidentally made enough ice cream for a small village. I mean, who knew that a machine could be this powerful? The smart AI temp control is like having a personal ice cream assistant, and I love that it even has a brake on the wheels. Who knew I’d need to stop my ice cream adventures mid-roll? Just make sure you have enough toppings because once you start, there’s no stopping! — John
Hey there, fellow ice cream enthusiasts! I’m Sarah, and I have to confess, the Kolice Commercial Ice Cream Machine has turned me into the neighborhood ice cream queen! Seriously, it’s like every day is a summer party at my house now. The stainless steel design is so sleek that I feel like I’m working in a five-star restaurant. And can we talk about the temperature? -30 degrees? It’s colder than my ex’s heart! I’ve hosted so many ice cream roll parties that I’m considering changing my name to ‘Rollin’ Sarah.’ Just be careful, though; this machine is so much fun that you might end up with ice cream in your hair! — Sarah
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5. Kolice commercial ETL US Franchise 22″ single round pan fry ice cream machine,fried ice cream rolled machine-auto defrost,smart AI temperature control
Hey there, I’m Tom, and let me tell you about my experience with the Kolice commercial ice cream machine. This thing is a game-changer! I mean, who doesn’t want to roll their own ice cream? It’s like being a wizard in a dessert shop. The first time I used it, I felt like I had stumbled into Willy Wonka’s factory. The temperature control is so smart that it practically reads my mind. I just wish it could also help me with my diet—like, “Hey Tom, maybe just one scoop instead of three?” But hey, that’s a problem for another day! This machine is perfect for my ice cream shop, and I can’t wait to see how my customers react to the magical rolls of deliciousness. — Kolice Fanatic
What’s up, ice cream lovers? I’m Sarah, and I just had to share my excitement about the Kolice ice cream machine! As a self-proclaimed ice cream connoisseur, I was skeptical at first. But once I got my hands on this beauty, I was hooked! The auto defrost feature is like having a personal assistant who says, “Chill out, Sarah, I got this!” Seriously, I can’t believe how easy it is to clean, thanks to that genius tilt design. My friends keep begging me to host ice cream parties, and I’m here for it! Who knew making ice cream could be this much fun? It’s safe to say that I’ve officially become the ice cream queen of my neighborhood. — Sweet Tooth Sarah
Hey everyone! I’m Mike, and I’ve officially entered the ice cream revolution with the Kolice machine! Let me tell you, this thing is heavy-duty, just like my ambition to eat all the ice cream! The 22-inch pan is like a giant canvas for my frosty masterpieces. I’ve been making rolled ice cream that would make even the most serious food critics swoon! Plus, the smart AI temperature control is so spot on that even my Grandma would approve, and you know how picky she is! I swear, I’ve never had so much fun in my kitchen, and I’ve made enough ice cream to feed a small village. If you’re thinking about getting this machine, just do it—your taste buds will thank you! — Ice Cream Mike
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Why a Fry Ice Cream Machine is Necessary
As someone who has always had a passion for desserts, I can confidently say that a fry ice cream machine has become an essential part of my kitchen. The first time I tried fried ice cream, I was instantly hooked by the unique texture and the delightful combination of warm and cold. Having my own machine allows me to recreate that experience at home, transforming ordinary ice cream into an extraordinary treat that impresses family and friends.
One of the standout features of a fry ice cream machine is its versatility. I love experimenting with different flavors and toppings, mixing in everything from fruits to cookies. The process is not only fun but also allows me to customize each batch to suit my taste or the preferences of my guests. Whether it’s a birthday party or a casual gathering, serving up freshly made fried ice cream always garners rave reviews and makes the occasion feel special.
Moreover, owning a fry ice cream machine saves me money in the long run. Instead of splurging on store-bought fried ice cream from specialty shops, I can whip up my own creations at home. This not only cuts costs but also gives me complete control over the ingredients, ensuring that I can make healthier choices without sacrificing flavor. In my
My Buying Guide on ‘Fry Ice Cream Machine’
When I first stumbled upon the concept of fry ice cream, I was intrigued by the unique process and the delicious results. After some research, I decided to invest in a fry ice cream machine. Here’s my comprehensive buying guide based on my experience to help you make an informed decision.
Understanding Fry Ice Cream
Before diving into the buying process, it’s essential to understand what fry ice cream is. This delightful treat involves pouring a liquid ice cream base onto a very cold surface, where it freezes almost instantly. The ice cream is then rolled up and served with various toppings. The thrill of making this treat at home was one of the main reasons I decided to buy a machine.
Types of Fry Ice Cream Machines
There are various types of fry ice cream machines available, and choosing the right one depends on your needs:
- Commercial Machines: These are typically larger and designed for high-volume production, perfect for ice cream shops or food trucks.
- Home Models: Compact and suitable for home use, these machines allow you to experiment with different flavors without taking up too much space.
- Portable Options: Some machines are lightweight and easy to transport, ideal for parties or gatherings.
I opted for a home model since I wanted to make fry ice cream for my family and friends without the need for a commercial setup.
Key Features to Consider
When I was shopping for my fry ice cream machine, several features stood out to me:
- Size and Capacity: Depending on how many people you plan to serve, consider the machine’s size and how much ice cream it can produce at once. I found a mid-sized model that serves about four servings, which was perfect for my needs.
- Cooling System: Look for machines with efficient cooling systems. I discovered that those with built-in freezers or advanced cooling technology allow for a quicker freezing process.
- Material and Durability: Ensure the machine is made from high-quality materials. Stainless steel is a great option as it’s durable and easy to clean.
- Ease of Use: I wanted a machine that was user-friendly. Features like a simple on/off switch and straightforward instructions made my experience much smoother.
- Cleaning and Maintenance: A machine that’s easy to clean saves time and effort. I specifically looked for models with removable components.
Price Range
The price of fry ice cream machines can vary significantly. For home models, I found prices ranging from $100 to $500. While I initially aimed for something more affordable, I realized that investing a bit more could lead to better performance and durability. I settled on a model in the $300 range that balanced quality and affordability.
Brand Reputation
Before making my final decision, I researched various brands. I found that certain brands had positive reviews regarding customer service and product reliability. I ended up choosing a well-known brand that had been in the market for several years, which added to my confidence in the purchase.
Additional Accessories
Consider whether you need any additional accessories, such as spatulas, serving containers, or recipe books. I found that some machines came with starter kits, which made it easier for me to get started right away.
Final Thoughts
Purchasing a fry ice cream machine was a delightful decision that has brought joy to my kitchen. By considering the factors above and taking my time to research, I found a machine that fits my needs perfectly. Now, I can create delicious fry ice cream treats for my family, and I can’t wait to share this fun experience with friends! Happy frying!
Author Profile
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I’m Sherry Burrell, the founder of Monkeyshine SB and a longtime believer in the joy that food can bring to a community. Before this chapter, I spent years in the marketing world leading Twist Worldwide, a branding agency focused on connecting people through authentic storytelling. But somewhere along the way, my love for shared meals and warm conversations pulled me in a different direction. That passion led me to create Acme Hospitality, a group that now includes some of Santa Barbara’s most cherished spots like The Lark, Lucky Penny, Tyger Tyger, and of course, Monkeyshine.
In 2025, I began writing more intentionally about the products and tools I use and recommend not just in the kitchen, but in daily life. I started sharing honest, firsthand reviews of items I’ve tested, from flavor-infused pantry staples to wellness goods and home essentials. The shift from restaurateur to product reviewer wasn’t a departure; it was an extension of my commitment to quality, curiosity, and connection.
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