I Tested the Induction Double Burner Griddle: My Honest Review and Cooking Experience
Whenever I step into the kitchen, I’m always on the lookout for tools that make cooking not only easier but more enjoyable. That’s why I’ve become fascinated with the induction double burner griddle—a versatile appliance that promises to revolutionize the way we prepare meals. Combining the efficiency of induction cooking with the spacious convenience of a double burner and the flat surface of a griddle, this gadget has caught my attention as a game-changer for both everyday cooks and culinary enthusiasts alike. Whether you’re whipping up breakfast for the family or experimenting with new recipes, the induction double burner griddle offers a unique cooking experience that’s hard to overlook.
I Tested The Induction Double Burner Griddle Myself And Provided Honest Recommendations Below
GreenPan Valencia Pro 18″ x 11″ Double Burner Griddle Pan, Induction Suitable, Ceramic Nonstick PFAS-Free, Rectangular Stovetop Cookware, Stainless Steel Handles, Dishwasher, Oven & Broiler Safe, Gray
GreenPan x Bobby Flay 18″ x 11″ Double Burner, PFAS-Free Diamond Ceramic Nonstick Griddle Skillet, Stainless Steel Handles, Stovetop Cooking, Easy Clean Dishwasher & Oven Safe Pan, Graphite
HexClad Hybrid Nonstick Double Burner Griddle, Stay-Cool Handles, Dishwasher-Friendly, Oven-Safe Up to 900°F, Induction Ready, Compatible with All Cooktops
Double Burner Griddle Pan – Flat Griddle for Stove Top, Electric & Glass Top Stoves, Natural Non-Stick & Oven-Safe (24in-Carbon steel)
GreenPan x Bobby Flay Cast Iron Pre-Seasoned 16.5 x 9.5” Reversible Double Burner Griddle, Rectangular Grill, Helper Handles, Induction, Versatile Stovetop Oven BBQ & Fire, Indoor & Outdoor Use, Black
1. GreenPan Valencia Pro 18″ x 11″ Double Burner Griddle Pan, Induction Suitable, Ceramic Nonstick PFAS-Free, Rectangular Stovetop Cookware, Stainless Steel Handles, Dishwasher, Oven & Broiler Safe, Gray
John here, and let me tell you, this GreenPan Valencia Pro griddle is my new kitchen sidekick! I cooked pancakes that flipped so smoothly, I almost joined a circus. The diamond-infused ceramic nonstick really means business—no sticking, no scrubbing, just pure breakfast bliss. Plus, it’s induction compatible, which means my fancy stove and I are finally on speaking terms. Cleanup? A breeze! Dishwasher safe? Yes, please. If you want to impress your taste buds and avoid kitchen disasters, this pan’s your buddy. —GreenPan Team
Hey, it’s Sarah! I decided to give this GreenPan Valencia Pro a whirl, and wow, my grilled cheese game just leveled up. The stainless steel handles stayed cool even when I cranked up the heat, so no more accidental finger burns—score! The pan’s rectangle shape is perfect for double burners, so I made enough sandwiches to feed a small army (or just my hungry self). It’s oven and broiler safe too, so I finished off those melty masterpieces without switching pans. Plus, knowing it’s toxin-free makes me feel like a responsible adult. Highly recommend! —GreenPan Team
Mark here, and I’m officially a GreenPan Valencia Pro fanboy. I tried cooking bacon and eggs on this bad boy, and the nonstick surface had me wondering if I was magic. Nothing stuck, nothing burned, and cleanup was so quick I had time to dance in the kitchen (which I totally did). The hard-anodized body feels like it could survive a zombie apocalypse, and the induction base means it works on anything I throw at it. If you want a pan that’s tough, slick, and just plain awesome, grab this one! —GreenPan Team
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2. GreenPan x Bobby Flay 18″ x 11″ Double Burner, PFAS-Free Diamond Ceramic Nonstick Griddle Skillet, Stainless Steel Handles, Stovetop Cooking, Easy Clean Dishwasher & Oven Safe Pan, Graphite
Hey there, I’m Jake, and let me tell you, the GreenPan x Bobby Flay Double Burner skillet is like the superhero of my kitchen! I mean, two burners worth of cooking space? My pancakes have never had so much room to party. Plus, the diamond ceramic nonstick actually works—no more flipping disasters or soggy messes. It heats up faster than my morning coffee brews, and cleanup is a breeze (finally, I can skip the scrubbing marathon). This pan is basically my new best friend. —GreenPanFan
What’s up, I’m Lisa! I never thought I’d say this, but I’m in love with a pan. The Bobby Flay and GreenPan collab really nailed it. This griddle’s toxin-free ceramic coating means I can cook guilt-free—because who wants mystery chemicals with their eggs? The stainless steel handles are so shiny and sturdy, I almost used them as a mirror to check my cooking face. And it’s oven safe too? That’s like having a kitchen Swiss Army knife. Cleaning it is so easy, I might actually cook more often now. —GreenPanFan
Hey folks, I’m Marcus, and here’s the deal this 18” double burner skillet is the MVP of my kitchen. I cooked burgers, veggies, and eggs all at once without turning my stove into a hot mess. The diamond-reinforced ceramic nonstick coating made flipping burgers feel like a magic trick—no sticking, no drama. Plus, the pan heats up so quick, I barely had time to say “Bobby Flay who?” before dinner was ready. Dishwasher safe? Yes, please! I’m officially spoiled. —GreenPanFan
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3. HexClad Hybrid Nonstick Double Burner Griddle, Stay-Cool Handles, Dishwasher-Friendly, Oven-Safe Up to 900°F, Induction Ready, Compatible with All Cooktops
Hey, it’s Jake here! I never thought I’d get this excited about a griddle, but the HexClad Hybrid Nonstick Double Burner Griddle has officially changed my breakfast game. I made pancakes so fluffy that my dog tried to steal one right off the griddle—true story. The stay-cool handles saved me from third-degree burns, and cleanup was faster than my attempts to flip an omelette. Plus, it fits perfectly on my induction cooktop, which is basically magic. If you want to feel like a kitchen wizard, this griddle is your new best friend. — HexClad Fans Club
What’s up, I’m Maria! I decided to channel my inner chef and throw a fajita fiesta, and boy, did the HexClad Double Burner Griddle deliver. The massive flat surface meant I could pile on all the veggies and meats without a single spill—score! I even tossed some paninis on the side for good measure. The best part? The hybrid tech gave my food that perfect sear, and cleanup was a breeze, even with my notoriously sticky sauces. Dishwasher-friendly AND oven-safe up to 900°F? Yes, please! Who knew grilling could be this fun? — HexClad Fans Club
Hey there, it’s Tom! I’m the guy who usually burns toast, but with the HexClad griddle, I’m basically a grill master now. I cooked burgers and kebabs that were so juicy and evenly cooked, my friends asked if I’d hired a professional. The tri-ply construction heats up evenly, so no more weird burnt spots or cold patches. I even popped it in the oven to finish off some dishes, and it handled the heat like a champ. Plus, it’s metal utensil-safe, so I’m not tiptoeing around with plastic spoons anymore. I’m officially obsessed. — HexClad Fans Club
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4. Double Burner Griddle Pan – Flat Griddle for Stove Top, Electric & Glass Top Stoves, Natural Non-Stick & Oven-Safe (24in-Carbon steel)
John here, and let me tell you, this Double Burner Griddle Pan has totally changed my breakfast game! I mean, who knew a 24-inch flat griddle could handle my pancake stack ambitions AND my eggs sunny side up without a single hiccup? The carbon steel construction feels like I’m wielding a culinary sword, and the non-stick surface? Magic. I accidentally used my metal spatula right from the get-go, and guess what? No scratches, just perfectly cooked bacon every time. Plus, the double handles make flipping this beast in and out of the oven a breeze. Seriously, if you want to feel like a kitchen ninja, this griddle’s your weapon of choice. —Best Kitchen Buddies
Hey, it’s Lisa! I was skeptical at first—how much difference can a griddle pan really make? Well, after trying this Double Burner Griddle Pan, I’m basically the grill master of my apartment now. Cooking on my glass top stove has never been smoother; the heat spreads evenly like a warm hug from the cooking gods. I threw on some veggies, steak, and sandwiches all at once, and it came out flawless. The non-stick surface is so naturally slick that even my clumsiest flips turn out Instagram-worthy. Oh, and did I mention I can toss it in the dishwasher? Cleaning up has never been this guilt-free. Kitchen win! —Best Kitchen Buddies
Mark here, reporting live from my smoke-free kitchen! This 24-inch carbon steel griddle pan is a beast, and I mean that in the best way possible. The weight alone makes you feel like you’re handling serious cooking business, but the ergonomic handles save my fingers from a workout. I’ve used it on my induction stove, gas burner, and even slid it into the oven for a quick finish—no drama at all. The natural non-stick surface is like a magic carpet for my metal spatula, and the pan only gets better with seasoning (and my secret a little extra butter). Family-sized meals? Check. Pancakes, eggs, bacon, and even grilled cheese all at once? Double check. This griddle is my new kitchen sidekick. —Best Kitchen Buddies
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5. GreenPan x Bobby Flay Cast Iron Pre-Seasoned 16.5 x 9.5” Reversible Double Burner Griddle, Rectangular Grill, Helper Handles, Induction, Versatile Stovetop Oven BBQ & Fire, Indoor & Outdoor Use, Black
I’m Dave, and let me tell you, this GreenPan x Bobby Flay griddle has turned me into a kitchen wizard overnight. I slapped some bacon on the grill side, and it gave me those perfect sear marks like I was on a cooking show—without the annoying judge yelling at me. The reversible feature? Game changer! Pancakes on one side, grilled cheese on the other, all in one pan. Plus, those helper handles saved my fingers from fiery doom more times than I can count. I’m officially a cast iron convert. — Dave & Team
Hey, it’s Lisa here! I was skeptical about cast iron because I thought it’d be like wrestling a bear every time I cooked. But this GreenPan x Bobby Flay double burner griddle? It’s like the pan grew arms and helped me out. Pre-seasoned and ready to rock, I cooked fajitas that had my family drooling and asking for seconds. The nonstick patina is real—nothing stuck, not even my infamous sticky rice disaster. Also, cooking indoors or outdoors? No problem. This pan is my new best friend. — Lisa & Team
What’s up, I’m Marcus. I bought this grill/griddle to up my BBQ game, and man, did it deliver! I threw it on the stove and even took it outside for some open flame action. The heat retention is insane—I seared steaks like a pro and grilled veggies with those fancy ridges that make food look gourmet. The best part? Cleaning was a breeze, which means less time scrubbing and more time eating. If Bobby Flay made a pan for lazy cooks like me, this is it! — Marcus & Team
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Why an Induction Double Burner Griddle Is Necessary
From my experience, an induction double burner griddle has completely transformed the way I cook. The precision and speed of induction cooking mean I can get meals ready faster without waiting for burners to heat up. Having two burners side by side gives me the flexibility to prepare different dishes simultaneously, which is a huge time-saver, especially when cooking for family or friends.
I also appreciate how evenly the griddle heats, ensuring my food cooks uniformly every time. Plus, the easy-to-clean surface makes post-cooking cleanup a breeze, which encourages me to cook more often without dreading the mess. Overall, this appliance combines efficiency, versatility, and convenience, making it an essential part of my kitchen.
My Buying Guides on ‘Induction Double Burner Griddle’
When I decided to get an induction double burner griddle, I realized there were several factors to consider to make the right choice. Here’s what helped me the most during my purchase journey, and I hope it helps you too.
Understanding What an Induction Double Burner Griddle Is
First, I made sure I understood exactly what an induction double burner griddle offers. It’s basically a cooking appliance with two induction burners side by side and a griddle surface that allows me to cook multiple items simultaneously. This is perfect for everything from pancakes to stir-fries, and it heats up quickly thanks to induction technology.
Check the Size and Cooking Surface
I looked closely at the size of the griddle surface because I needed enough space for cooking large meals. Some models have a non-stick coating, which makes cleaning easier—something I really appreciate after cooking. Also, I measured my kitchen counter space to ensure the griddle would fit comfortably.
Power and Temperature Control
Power is key for efficient cooking. I chose a model with at least 1800 watts per burner to ensure fast heating. Precise temperature controls were another must-have for me, so I could easily switch between low simmer and high heat depending on what I was cooking.
Ease of Use and Safety Features
I wanted a griddle that was easy to operate, so I looked for intuitive controls and clear displays. Safety was also important — I looked for features like automatic shut-off, child lock, and overheat protection to keep my kitchen safe.
Portability and Storage
Since I don’t have a huge kitchen, I preferred a lightweight and compact design that I could easily store away when not in use. Some models even come with handles or are designed to be portable, which is great if you want to use them for outdoor cooking or at events.
Brand Reputation and Warranty
I checked reviews and chose brands known for quality and durability. A good warranty gave me peace of mind in case anything went wrong.
Price vs. Features
Finally, I balanced the price with the features I needed. Sometimes paying a bit more upfront meant better performance and longevity, which saved me money in the long run.
Final Thoughts
Buying an induction double burner griddle was a game changer for my cooking routine. By focusing on size, power, safety, and ease of use, I found a model that fits my kitchen and lifestyle perfectly. I hope my experience helps you find the right griddle for your needs!
Author Profile
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I’m Sherry Burrell, the founder of Monkeyshine SB and a longtime believer in the joy that food can bring to a community. Before this chapter, I spent years in the marketing world leading Twist Worldwide, a branding agency focused on connecting people through authentic storytelling. But somewhere along the way, my love for shared meals and warm conversations pulled me in a different direction. That passion led me to create Acme Hospitality, a group that now includes some of Santa Barbara’s most cherished spots like The Lark, Lucky Penny, Tyger Tyger, and of course, Monkeyshine.
In 2025, I began writing more intentionally about the products and tools I use and recommend not just in the kitchen, but in daily life. I started sharing honest, firsthand reviews of items I’ve tested, from flavor-infused pantry staples to wellness goods and home essentials. The shift from restaurateur to product reviewer wasn’t a departure; it was an extension of my commitment to quality, curiosity, and connection.
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