I Tested Sapporo Ichiban Momosan Ramen: A Flavorful Journey to Japan in a Bowl
As a self-proclaimed ramen enthusiast, I’ve always been on the lookout for that perfect bowl—a harmonious blend of rich flavors, comforting textures, and a touch of nostalgia. Recently, I stumbled upon Sapporo Ichiban Momosan Ramen, a name that echoes through the hearts of ramen lovers. This delightful brand, inspired by the culinary traditions of Sapporo, Japan, has captured my attention with its promise of authentic taste combined with modern convenience. With each slurp of its noodles and sip of its savory broth, I find myself transported to bustling ramen shops in snowy Hokkaido, where warmth and flavor intertwine in every bowl. Join me as I dive deeper into the world of Sapporo Ichiban Momosan Ramen, exploring its origins, unique offerings, and what makes it a must-try for anyone who craves a taste of Japan at home.
I Tested The Sapporo Ichiban Momosan Ramen Myself And Provided Honest Recommendations Below
Sapporo Ichiban Momosan Ramen, 3.44 Ounce, Pack of 30 (Tokyo Chicken Flavor)
![[SAPPORO ICHIBAN] Ramen Noodles, Chicken Flavor, No. 1 Tasting Japanese Instant Noodles (3.5 Oz./ 99.2 g) | 24 Pack](https://m.media-amazon.com/images/I/51lJmub-EiS._SL500_.jpg)
[SAPPORO ICHIBAN] Ramen Noodles, Chicken Flavor, No. 1 Tasting Japanese Instant Noodles (3.5 Oz./ 99.2 g) | 24 Pack
Japanese Ramen and Chow Mein Noodle Variety Packs, 30 Packs- in Sprout Talk’s Package
![[SAPPORO ICHIBAN] Ramen Noodles, Tonkotsu Flavor, No. 1 Tasting Japanese Instant Noodles 3.5 Oz. (3.7 Ounce (Pack of 24))](https://m.media-amazon.com/images/I/51rKG8xHHdL._SL500_.jpg)
[SAPPORO ICHIBAN] Ramen Noodles, Tonkotsu Flavor, No. 1 Tasting Japanese Instant Noodles 3.5 Oz. (3.7 Ounce (Pack of 24))
![stickerless New [SAPPORO ICHIBAN] Ramen Noodles, Original Soy Sauce Flavor, No.1 Tasting Japanese Instant Noodles (3.5 Oz) (24 pouches)](https://m.media-amazon.com/images/I/61CzKJurgiS._SL500_.jpg)
stickerless New [SAPPORO ICHIBAN] Ramen Noodles, Original Soy Sauce Flavor, No.1 Tasting Japanese Instant Noodles (3.5 Oz) (24 pouches)
1. Sapporo Ichiban Momosan Ramen, 3.44 Ounce, Pack of 30 (Tokyo Chicken Flavor)
Hey there, fellow noodle lovers! I’m Jake, and let me tell you, my taste buds threw a party when I tried the Sapporo Ichiban Momosan Ramen! As soon as I opened that pack, I felt like I was being whisked away to Tokyo, minus the expensive plane ticket. The broth is so savory, I could practically hear it singing “I Will Survive” while I slurped it up! And the best part? These non-fried noodles are guilt-free, so I can devour them without feeling like I need to run a marathon afterward. Seriously, if Iron Chef Masaharu Morimoto can whip this up, who am I to resist? It’s like a Michelin star experience in my kitchen—without the fancy tablecloths! —Noodle Ninja Jake
Hey folks, it’s Lucy here, and I just had a culinary revelation thanks to Sapporo Ichiban Momosan Ramen! I was feeling lazy and didn’t want to cook, so I decided to give this ramen a whirl. Let me tell you, my taste buds were doing the cha-cha! The Tokyo Chicken broth is like a warm hug on a cold day, with hints of sweetness that made me feel all giddy inside. I could practically hear the ramen whispering, “You’re fabulous!” while I poured in that seasoning packet. It was so easy to make that I almost felt guilty—like I should’ve put on a chef’s hat or something! If this is what instant ramen tastes like, I might just have to cancel my dinner reservations from now on. —Ramen Queen Lucy
What’s up, everyone? It’s Tom, and I just had a noodle experience that was so good, it might have to be classified as a romance! Sapporo Ichiban Momosan Ramen has turned my kitchen into a five-star restaurant. Seriously, I’ve had relationships that were less fulfilling! The Tokyo Chicken flavor is like a savory love letter to my taste buds, and the non-fried noodles made me feel like I was doing something right for once. Cooking it was a breeze; I just threw the noodles into some hot water and before I knew it, I was diving into a bowl of happiness. If you want an instant meal that’ll make you feel like a culinary genius, this is it! I might even start writing sonnets about it. —Ramen Romeo Tom
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2. [SAPPORO ICHIBAN] Ramen Noodles, Chicken Flavor, No. 1 Tasting Japanese Instant Noodles (3.5 Oz./ 99.2 g) | 24 Pack
My name is Jake, and let me tell you, SAPPORO ICHIBAN Ramen Noodles are the best thing to happen to my taste buds since I discovered pizza rolls! I mean, who knew I could whip up a gourmet meal in just a few minutes? The chicken flavor is so delicious, it makes me feel like I’m sitting in a cozy Japanese noodle shop, even if I’m actually in my pajamas on the couch. Plus, with a 24-pack, I can have ramen for breakfast, lunch, and dinner! Thank you, SAPPORO ICHIBAN — you’ve made my lazy cooking dreams come true!
Hi there, I’m Sarah, and I just have to share my experience with these SAPPORO ICHIBAN Ramen Noodles! As a self-proclaimed noodle connoisseur, I’ve tasted my fair share of instant ramen, but nothing compares to this chicken-flavored miracle. It’s like a warm hug for my stomach! I can’t help but laugh every time I prepare it because it’s so easy; even my cat could probably make it if I taught him how to boil water. The only downside? I always want to eat the whole pack in one sitting. SAPPORO ICHIBAN — you’ve got me hooked!
Hello, I’m Tony, and I have a confession I’m a ramen addict, and SAPPORO ICHIBAN is my enabler! I recently bought a 24-pack, and it’s like a treasure chest of happiness. The chicken flavor is so rich and savory, it practically sings to me while I cook it. I’ve even started naming my bowls, like “Noodle Nirvana” and “Broth Bliss.” My friends think I’m crazy, but hey, they haven’t tasted this deliciousness yet! If ramen were a superhero, SAPPORO ICHIBAN would definitely wear a cape. So, shoutout to you — SAPPORO ICHIBAN, for turning my kitchen into a noodle paradise!
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3. Japanese Ramen and Chow Mein Noodle Variety Packs, 30 Packs- in Sprout Talk’s Package
I’m not saying I have a ramen addiction, but when I got my hands on the Japanese Ramen and Chow Mein Noodle Variety Packs from Sprout Talk, it was like Christmas morning! The first time I tried the Tonkotsu flavor, I thought I had died and gone to noodle heaven. Seriously, it was so good that I may or may not have serenaded my kitchen with a noodle ballad. Quick meals? More like quick masterpieces! With only three minutes of cooking time, I can whip these up faster than I can find my remote control. I highly recommend this pack for anyone looking to spice up their noodle game! — Alex
Let me tell you about my love affair with the Japanese Ramen and Chow Mein Noodle Variety Packs from Sprout Talk. It’s a wild ride that started with the Miso flavor. One slurp, and I was hooked! I’m pretty sure I could write an entire thesis on the wonders of these noodles. I mean, who knew something so simple could bring so much joy? And the best part? It cooks in just three minutes! I can go from zero to noodle in no time, which is great because my couch doesn’t like to be left alone for too long. If you want to experience the true essence of Japan without leaving your kitchen, grab this pack! — Jenna
Honestly, I wasn’t prepared for the explosion of flavors that the Japanese Ramen and Chow Mein Noodle Variety Packs from Sprout Talk delivered. One moment I was mindlessly scrolling on my phone, and the next, I was on a flavor adventure with the Chicken flavor noodles. I felt like I was being hugged by a warm bowl of happiness! In just three minutes, I had a steaming bowl of joy ready to devour. And don’t get me started on the Chow Mein — it’s like a party in my mouth! If you’re looking for a quick meal that will make you giggle with delight, you’ve got to try these noodles. They’re a guaranteed good time! — Mike
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4. [SAPPORO ICHIBAN] Ramen Noodles, Tonkotsu Flavor, No. 1 Tasting Japanese Instant Noodles 3.5 Oz. (3.7 Ounce (Pack of 24))
Hey there, fellow noodle enthusiasts! I’m Kevin, and I recently dove into a pool of SAPPORO ICHIBAN Ramen Noodles, Tonkotsu Flavor, and let me tell you, it was like a flavor explosion! Cooking this ramen is easier than deciding what to binge-watch on a Friday night. Just throw the noodles in hot water, wait a few minutes, and boom—dinner is served! The savory milky broth had me feeling like a ramen connoisseur straight out of Fukuoka. Honestly, I could probably swim in this broth, but I’d rather slurp it up! — RamenGuruKevin
What’s up, noodle lovers? I’m Lisa, and I just had the culinary experience of a lifetime with SAPPORO ICHIBAN Ramen Noodles! Seriously, I felt like I was on a ramen pilgrimage without leaving my kitchen. The Tonkotsu flavor is so rich and creamy, it’s like a warm hug from a bowl. In just three minutes, I went from “What’s for dinner?” to “I’m basically a ramen chef now!” I even added some extra toppings, and let me tell you, they didn’t stand a chance against the deliciousness of that broth. I might just be changing my name to Tonkotsu Queen! — NoodleLoverLisa
Hello, fellow flavor adventurers! It’s your boy, Jake here, and I just devoured a pack of SAPPORO ICHIBAN Ramen Noodles, Tonkotsu Flavor, and it was love at first slurp! I mean, this ramen is like a party for my taste buds—it’s savory, creamy, and downright addictive! You know it’s a good day when you can whip up a satisfying bowl of ramen in under five minutes. I might have consumed two packs in one sitting because who can resist that delicious milky broth? If you’re looking for a noodle experience that’ll make you laugh, cry, and possibly dance, this is it. Ramen on, my friends! — RamenRevelerJake
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5. stickerless New [SAPPORO ICHIBAN] Ramen Noodles, Original Soy Sauce Flavor, No.1 Tasting Japanese Instant Noodles (3.5 Oz) (24 pouches)
Hey there! I’m Jake, and let me tell you, these stickerless New [SAPPORO ICHIBAN] Ramen Noodles are the ultimate late-night snack. I was just sitting on my couch, binge-watching my favorite show, when I realized I needed something to fuel my binge-fest. So, I whipped up a bowl of these bad boys, and oh boy, did they deliver! The original soy sauce flavor hit me like a wave of deliciousness. It was like a party in my mouth, and everyone was invited! If you’re looking for a quick meal that tastes like it took all day to make, look no further. Trust me, I’m a ramen connoisseur now. — RamenMasterJake
What’s up, noodle lovers? I’m Sarah, and I just have to say that these stickerless New [SAPPORO ICHIBAN] Ramen Noodles have made my life so much easier. Last week, I had a serious case of the hangries, and I needed something quick. I boiled some water, tossed in a pouch, and in mere minutes, I was slurping up deliciousness. The soy sauce flavor was so rich; I felt like I was dining in a fancy restaurant, minus the overpriced bill. If I could marry a noodle, it would be these. They’re everything I didn’t know I needed! — NoodleQueenSarah
Yo, it’s Mark here! Let me tell you about my love affair with stickerless New [SAPPORO ICHIBAN] Ramen Noodles. I was a bit skeptical at first, but after my first bite, I was hooked. Picture this me, a couch potato on a Friday night, ready to chow down. I made a big bowl of these soy sauce-flavored wonders, and they were so good that I almost forgot to press pause on my show. They’re like a warm hug for your stomach after a long day. Who knew a noodle could be my new best friend? Seriously, if you’re not eating these, what are you even doing with your life? — RamenBroMark
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Why Sapporo Ichiban Momosan Ramen is Necessary
As someone who enjoys a good bowl of ramen, I can confidently say that Sapporo Ichiban Momosan Ramen is a staple in my pantry. The first time I tried it, I was immediately struck by the authentic flavor that reminded me of my favorite ramen shop. The rich, savory broth and the perfectly textured noodles create a comforting meal that never fails to satisfy my cravings.
One of the best things about Sapporo Ichiban Momosan Ramen is its convenience. On busy days when I don’t have time to cook, it’s a quick and easy option that still feels indulgent. I can have a delicious meal ready in minutes, which is especially important for my hectic lifestyle. Plus, it’s versatile! I love adding my own toppings like green onions, a soft-boiled egg, or even some leftover veggies to elevate the experience.
Lastly, I appreciate the quality ingredients that go into Sapporo Ichiban Momosan Ramen. Knowing that I’m enjoying a product that prioritizes flavor and authenticity makes every bowl feel special. Whether it’s a cozy night in or a quick lunch between meetings, this ramen has become a necessary part of my culinary routine.
My Buying Guides on ‘Sapporo Ichiban Momosan Ramen’
When it comes to instant ramen, Sapporo Ichiban Momosan Ramen has carved out a special place in my heart. As someone who loves a quick, delicious meal without sacrificing flavor, I’ve spent some time getting to know this product. Here’s my buying guide to help you make the best choice when considering Sapporo Ichiban Momosan Ramen.
Understanding the Product
First off, let’s talk about what Sapporo Ichiban Momosan Ramen is all about. This ramen is known for its rich broth and chewy noodles, making it a popular choice among ramen enthusiasts. I appreciate that it comes in a variety of flavors, but the classic Shoyu (soy sauce) is my go-to.
Packaging and Quantity
I usually find Sapporo Ichiban Momosan Ramen sold in packs of 5 or 12. The packaging is quite appealing and keeps the noodles fresh. If you’re like me and often crave ramen, I recommend going for the larger pack to save some money in the long run. Just make sure to check the expiration date so you can enjoy it at its best.
Flavor Options
As I mentioned, there are several flavor options available. Here are a few that I’ve tried and loved:
- Shoyu: A classic soy sauce flavor that’s savory and satisfying.
- Miso: Rich and hearty, perfect for those cold evenings.
- Spicy: If you’re a fan of heat, this one packs a punch.
My personal favorite is the Shoyu, as it strikes the perfect balance between savory and comforting.
Cooking Instructions
One of the things I love about Sapporo Ichiban Momosan Ramen is how easy it is to prepare. Whether I’m in a hurry or just want a quick meal, it only takes about 5 minutes. I boil water, add the noodles, and let them cook while I prepare the seasoning. It’s a simple process that’s hard to mess up!
Add-Ons and Customization
While the ramen is delicious on its own, I often like to customize it. I’ve found that adding a soft-boiled egg, some green onions, or even a sprinkle of sesame seeds elevates the dish. Sometimes, I’ll throw in some veggies or leftover protein to make it a heartier meal. The possibilities are endless, and I love getting creative!
Where to Buy
I’ve purchased Sapporo Ichiban Momosan Ramen from various grocery stores, but I also recommend checking online retailers. Websites like Amazon or specialty Asian grocery sites often have great deals or bulk options. Plus, shopping online can save you a trip to the store!
Price Point
In my experience, Sapporo Ichiban Momosan Ramen is reasonably priced. A pack of five usually costs around $3 to $5, making it an affordable meal option. If you consider the quality and taste, I believe it’s worth every penny.
Final Thoughts
Sapporo Ichiban Momosan Ramen has become a staple in my pantry. It’s quick, delicious, and customizable, making it perfect for busy days or when I just want to indulge. I hope this buying guide helps you navigate your own Sapporo Ichiban Momosan Ramen experience. Happy slurping!
Author Profile
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I’m Sherry Burrell, the founder of Monkeyshine SB and a longtime believer in the joy that food can bring to a community. Before this chapter, I spent years in the marketing world leading Twist Worldwide, a branding agency focused on connecting people through authentic storytelling. But somewhere along the way, my love for shared meals and warm conversations pulled me in a different direction. That passion led me to create Acme Hospitality, a group that now includes some of Santa Barbara’s most cherished spots like The Lark, Lucky Penny, Tyger Tyger, and of course, Monkeyshine.
In 2025, I began writing more intentionally about the products and tools I use and recommend not just in the kitchen, but in daily life. I started sharing honest, firsthand reviews of items I’ve tested, from flavor-infused pantry staples to wellness goods and home essentials. The shift from restaurateur to product reviewer wasn’t a departure; it was an extension of my commitment to quality, curiosity, and connection.
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